Book review

A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes.
 
Un concepto nuevo de libros de cocina, esta serie está diseñada para los que quieren replicar en casa los platos culinarios internacionales que normalmente disfrutan en los restaurantes. Recetas sencillas y saludable hacen fácil los platos elegantes para los principiantes. Cada libro en la serie contiene 50 recetas.

Cocina rápida by Blume

Page Updated:
Book Views: 57

Author
Blume
Publisher
Blume
Date of release
Pages
96
ISBN
9788480764551
Binding
Paperback
Illustrations
Format for Download
PDF, EPUB, MOBI, TXT, DOC
Rating
3
73

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